These recipes are the concoctions of (fictitious) cartoon comic chef extraordinaire, Sherri’s neighbor and cooking mentor, Chef Chumley. Chef and Sherri are happy to bring them to you on Wednesdays and Fridays.
Beef, good. Easy, good. Delicious, good. While the marinading of this sweet, delicious dish needs to be done well in advance, and the grilling itself may take some time, the actual work needed done for this recipe is as simple as pie. Actually, even simpler than pie. Just pour ingredients into bag, then put the meat on grill. Flip once and you’re done! It’s that simple. A great recipe for the end of the summer! Bon appétit.
Spare Me the Prep-Time Ribs
Prep time: 2 minutes • Marinade Time: 12-24 hours • Cook time: 90 minutes • Yields 4-5 servings
The night before you are grilling, place the ribs into a plastic zip lock back. Pour the jar of duck sauce over them and place them into the fridge to marinate.
Tuesday and Thursday are Tip Days! Come back tomorrow for new tips about Exercise!
Wednesday and Fridays are Recipe Days! Stay ‘tooned for a new recipe this Friday!