These recipes are the concoctions of (fictitious) cartoon comic chef extraordinaire, Sherri’s neighbor and cooking mentor, Chef Chumley. Chef and Sherri are happy to bring them to you on Wednesdays and Fridays.
If you like sweet and salty, this is a new salad for you! Some experiments don’t work. Pickles and ice cream, for example, is a terrible idea (unless you’re pregnant, of course, in which case everything is fair game). This salad’s got it all: the sweet, the salty, the crunchy, and (if you so choose), the minty! A perfect salad to serve during the last few weeks of summer. Try it out and enjoy! =0)
Pink ‘n White (Watermelon & Feta) Salad
Prep time: 10 minutes • Cook time: 0 minutes • Yields 8 servings
4 cups seedless watermelon, cut into 1/2″ cubes
1/4 fresh lime (or 2 tsp lime juice)
1/2 cup feta cheese
1/4 cup sunflowers seeds or 1/2 cup pepita seeds (preferably roasted)
1 Tbsp mint, roughly chopped (optional)
Place watermelon into bowl. Crumble feta cheese into bowl. Squeeze lime juice from fresh lime (or teaspoons of lime juice).
Mix together. Garnish with seeds and mint. Serve and enjoy!
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